Lactobacillus Reuteri

Also known as: EINECS 218-365-1, 3-Hydroxypropanal

INCI: LACTOBACILLUS

Lactobacillus Reuteri (CAS 2134-29-4) is a cosmetic cosmetic ingredient functioning as Ferment / Probiotic ingredient. EU Regulation 1223/2009 status: permitted, max 11%. Industrial safety data is also available in the chemical safety database. Same-CAS public records also appear in industrial chemical safety data.

View industrial chemical safety profile for CAS 2134-29-4 →

Auto-generated CPSR Part A draft with source citations
Function
Ferment / Probiotic ingredient
Safety Rating
GOOD

Chemistry & Identifiers

Formula
C3H6O2
MW
74.08 g/mol
PubChem CID
75049
IUPAC Name
3-hydroxypropanal
InChIKey
AKXKFZDCRYJKTF-UHFFFAOYSA-N

Regulatory Status

EU EU Status permitted
EU Max Conc. 11%
US US Status permitted
US Notes CIR Assessment (2025): The Expert Panel for Cosmetic Ingredient Safety concluded that Lactobacillus Ferment (and three related derivatives) are safe as used in cosmetics.

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus Reuteri.

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Expert safety assessment and concern-level summary for Lactobacillus Reuteri.

Known Synonyms

EINECS 218-365-1 3-Hydroxypropanal

Frequently Asked Questions

Is Lactobacillus Reuteri safe in cosmetics?

Lactobacillus Reuteri has a safety rating of "GOOD" in our database. EU status: permitted. US status: permitted.

Is Lactobacillus Reuteri allowed in the EU?

Lactobacillus Reuteri EU regulatory status: permitted. Maximum allowed concentration: 11%. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus Reuteri do in cosmetics?

Lactobacillus Reuteri functions as: Ferment / Probiotic ingredient. It is classified as a cosmetic ingredient in our database. CAS number: 2134-29-4.

Is Lactobacillus Reuteri used outside cosmetics?

Lactobacillus Reuteri also appears in industrial chemical safety data. The cross-vertical cards on this page render same-CAS public rows from the matched databases.

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(ANGELICA ACUTILOBA/PAEONIA LACTIFLORA/REHMANNIA GLUTINOSA) ROOT/CNIDIUM OFFICINALE RHIZOME EXTRACT
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(ANGELICA GIGAS/GLYCYRRHIZA URALENSIS/REHMANNIA GLUTINOSA ROOT)/ANGELICA GIGAS STEM/CARTHAMUS TINCTORIUS FLOWER/(CARTHAMUS TINCTORIUS/PRUNUS PERSICA SEED)PORIA COCOS WATER
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(ANGELICA KEISKEI/CHRYSANTHEMUM ZAWADSKII) LEAF/STEM/CINNAMOMUM CASSIA BARK/TRICHOSANTES KIRILOWII FRUIT/ULMUS DAVIDIANA BARK/ROOT/(PAEONIA JAPONICA/BUPLEURUM FALCATUM/POLYGALA TENUIFOLIA ROOT)/VISCUS ALBUM STEM EXTRACT
Good Similar safety
Anti-seborrheic, Anti-sebum, Antioxid...
(APPLE/CITRUS JUNOS/LENTIL/PEAR/PUMPKIN/STRAWBERRY/TOMATO FRUIT)/CORN KERNEL/(ARCTIUM LAPPA/BRASSICA OLERACEA ACEPHALA/CABBAGE/CAMELLIA SINENSIS/MORINGA OLEIFERA/RADISH/SPINACH LEAF)/(SORGHUM BICOLOR LEAF/STEM)/OAT MEAL/POTATO PULP/(CARROT/NELUMBO NUCIFERA/RADISH/WILD YAM ROOT)/(AMARANTHUS HYPOCHONDRIACUS/CASHEW/CICER ARIETINUM/COIX LACRYMA-JOBI MA-YUEN /MACADAMIA TERNIFOLIA/PHASEOLUS ANGULARIS/PISTACIA VERA/RHYNCHOSIA NULUBILIS/RICE/SESAME/SETARIA ITALICA/SOYBEAN/SWEET ALMOND/WHEAT SEED)/HORDEUM VULGARE SPROUT/CYPERUS ESCULENTUS TUBER/ARTEMISIA PRINCEPS/BROCCOLI/CHENOPODIUM QUINOA/ENTEROMORPHA COMPRESSA/HORDEUM VULGARE/IPOMOEA BATATAS/LAMINARIA JAPONICA/LENTINUS EDODES/PLEUROTUS OSTREATUS/PORPHYRA TENERA/UNDARIA PINNATIFIDA EXTRACT
Good Similar safety
Antioxidant
(ARCTIUM LAPPA/CARROT/COLOCASIA ESCULENTA/DIOSCOREA BATATAS/GARLIC/GINGER/IPOMOEA BATATAS/NELUMBO NUCIFERA/ONION/POTATO BULBS)/(CHESTNUT/CITRUS UNSHIU/EGGPLANT/FIG/GRAPE/KIWI/LYCOPERSICON ESCULENTUM/MALUS PUMILA/MUME/PEACH/PLUM/PUMPKIN/PYRUS SEROTINA/RADISH/ZIZIPHUS JUJUBA FRUIT)/(ALLIUM TUBEROSUM/ALOE BARBADENSIS/ANGELICA UTILIS/BRASSICA OLERACEA ACEPHALA/CABBAGE/CELERY/SACCHARINA JAPONICA/UNDARIA PINNATIFIDA LEAF)/(ALLIUM FISTULOSUM/ENTEROMORPHA COMPRESSA/OENANTHE JAVANICA STALK)/LENTINULA EDODES/SUCROSE FERMENT FILTRATE
Good Similar safety
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Good Browse nearby
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LACTOBACILLUS/(ASPARAGUS COCHINCHINENSIS/LYCIUM CHINENSE/OPHIOPOGON JAPONICUS/PANAX GINSENG/REHMANNIA GLUTINOSA) ROOT/PORIA COCOS FERMENT FILTRATE
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