Konjac Flour

Also known as: Konjac glucomannan, Konjac gum, Konjak mannan

INCI: AMORPHOPHALLUS KONJAC ROOT FLOUR

Konjac Flour (CAS 37220-17-0) is a cosmetic cosmetic ingredient functioning as Thickener, Gelling Agent, Emulsifier, Film Forming, Humectant. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database. Same-CAS public records also appear in pharmaceutical data.

View industrial chemical safety profile for CAS 37220-17-0 →

Auto-generated CPSR Part A draft with source citations
Function
Thickener, Gelling Agent, Emulsifier, Film Forming, Humectant
Safety Rating
EXCELLENT

Chemistry & Identifiers

Regulatory Status

EU EU Status permitted
US US Status permitted
US Notes FDA classified GRAS; not on restricted lists; occupational inhalation risk during manufacturing only; safe for topical use

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Konjac Flour.

Calculate MoS for your specific formulation with the MoS Calculator.

Function Categories & List Membership

Cosmetic/Chemical Function Categories
Film former Humectant

Expert Verdict

Expert safety assessment and concern-level summary for Konjac Flour.

Regulatory Flags

gras natural-origin film-forming high-mw-polysaccharide vegan jecfa_safe

Known Synonyms

Konjac glucomannan Konjac gum Konjak mannan

Chemical Function

Humectant Film former

Cross-Vertical Safety Context

Same-CAS public records found in pharmaceutical data.

SOURCE ChEMBL / DrugCentral / FAERS DB_PHARMA count match

Pharmaceutical Data

Same-CAS rows from the pharmaceutical spoke database.

Adverse Event Associations
48
View full pharmaceutical profile →

Frequently Asked Questions

Is Konjac Flour safe in cosmetics?

Konjac Flour has a safety rating of "EXCELLENT" in our database. EU status: permitted. US status: permitted.

Is Konjac Flour allowed in the EU?

Konjac Flour EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Konjac Flour do in cosmetics?

Konjac Flour functions as: Thickener, Gelling Agent, Emulsifier, Film Forming, Humectant. It is classified as a cosmetic ingredient in our database. CAS number: 37220-17-0.

Is Konjac Flour used outside cosmetics?

Konjac Flour also appears in pharmaceutical data. The cross-vertical cards on this page render same-CAS public rows from the matched databases.

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