Is Caramel safe in cosmetics?
Caramel has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted. 3 toxicological study endpoint(s) are available in our database.
Also known as: (Caramel) (AP 680) (BC 420 (Color)) (Burnt sugar) (Burnt sugar coloring), BC 420, Burnt sugar, Burnt sugar coloring, Caramel flavor (+6 more)
INCI: CARAMEL
Caramel (CAS 8028-89-5) is a cosmetic cosmetic ingredient functioning as Colorant (brownish-orange to dark brown), burnt sugar coloring. Reported NOAEL =10 mg/kg bw/day in Rat (ToxValDB_ECHA_IUCLID); EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database. Same-CAS public records also appear in industrial chemical safety data.
View industrial chemical safety profile for CAS 8028-89-5 →
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Margin of Safety, dermal absorption, and sensitization profile summaries for Caramel.
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3 study endpoints found for Caramel. NOAEL (No Observed Adverse Effect Level) values are used to calculate the Margin of Safety per SCCS methodology.
| Endpoint | Value | Route | Species | Study Type | Source |
|---|---|---|---|---|---|
| NOAEL | =10 mg/kg bw/day | oral | Rat | subchronic | ToxValDB_ECHA_IUCLID |
| NOAEL | =15 mg/kg bw/day | oral | Rat | subchronic | ToxValDB_ECHA_IUCLID |
| NOAEL | =20 mg/kg bw/day | oral | Rat | subchronic | ToxValDB_ECHA_IUCLID |
European Chemicals Agency REACH dossier and Substances of Very High Concern listing.
2 property records from structured ingredient metadata.
Expert safety assessment and concern-level summary for Caramel.
Public NOAEL study rows linked to Caramel by CAS number or substance name.
Caramel has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted. 3 toxicological study endpoint(s) are available in our database.
Caramel EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
Caramel functions as: Colorant (brownish-orange to dark brown), burnt sugar coloring. It is classified as a cosmetic ingredient in our database. CAS number: 8028-89-5.
The NOAEL (No Observed Adverse Effect Level) for Caramel is =10 mg/kg bw/day based on a subchronic study via oral route in Rat. A total of 3 study endpoints are available. Source: ToxValDB_ECHA_IUCLID.
Caramel also appears in industrial chemical safety data. The cross-vertical cards on this page render same-CAS public rows from the matched databases.
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