EFSA toxicology reference values

2-Methoxy-3-methylpyrazine

SOURCE efsa openfoodtox 3 0 export repository

2-Methoxy-3-methylpyrazine (CAS 2847-30-5). Cannabis testing data across 0 states. Action levels when present, testing requirements, compliance status.

2-Methoxy-3-methylpyrazine is a cannabis analyte contaminant represented in the cannabis public dataset.

CAS 2847-30-5 Cannabis Analyte

Substance Identity

Analyte identity and classification used for this cannabis substance page.

SOURCE efsa substances
Analyte name
2-Methoxy-3-methylpyrazine
CAS number
2847-30-5
Contaminant class
Cannabis Analyte

Contaminant Class Badge

Color-coded cannabis class signal for scanning pesticide, metal, solvent, mycotoxin, and potency pages.

SOURCE State Cannabis Regulations
Cannabis Analyte Cannabis contaminant class used to group state testing rows.

Dataset Snapshot

Compact public-data summary for page quality, state coverage, lab rows, and potency sample groups.

SOURCE cannabis page data
Quality score
2
thin
Jurisdictions
0
No state rows
Lab/analyte rows
0
0 failed (-)
Potency samples
0
2847-30-5

EFSA Substance Identity

EFSA substance identity rows matched by chemical name or CAS.

SOURCE efsa openfoodtox 3 0 export repository
2-Methoxy-3-methylpyrazine
CAS 2847-30-5 / mono-constituent substance
C6H8N2O / 2 dossier(s)

EFSA Reference Values

Reference values from efsa_reference_values_v2 for toxicology and food-safety context.

SOURCE efsa openfoodtox 3 0 export repository
DescriptorValuePopulationEndpointBody
MSI/FC 0.3 mg/kg other: - -
MSI/FC 0.3 mg/kg other: - -
MSI/FC 0.5 mg/kg salmon - -
MSI/FC 0.5 mg/kg other: - -
MSI/FC 0.5 mg/kg other: - -
TTC Cramer Class III 1.5 µg/kg bw/day consumers - -
PNEC 101 µg/L other: 85a6c7c0-bd71-4053-be8d-ba153df52e47 -
PNEC 245 µg/kg other: f6785e54-25f6-41dc-8529-106ddbb17ff4 -
margin of safety - consumers - -

EFSA Study Results

Endpoint-level study rows from efsa_study_results matched to this substance.

SOURCE efsa openfoodtox 3 0 export repository
EndpointSpeciesRouteEffectAssessment
toxicity to soil arthropods: short-term other: - - -
toxicity to aquatic algae and cyanobacteria other: - - -
Carcinogenicity_EU_PPP - - - Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of 22 compounds belonging to chemical group 24 (pyrazine derivatives).
Carcinogenicity_EU_PPP - - - The European Food Safety Authority (EFSA) asked the Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (the Panel) to provide scientific advice to the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel was requested to evaluate 28 flavouring substances in the Flavouring Group Evaluation 17, Revision 3 (FGE.17Rev3), using the Procedure as referred to in the Commission Regulation (EC) No 1565/2000. These 28 flavouring substances belong to chemical group 24 of Annex I of the Commission Regulation (EC) No 1565/2000. The present Flavouring Group Evaluation (FGE) deals with 28 pyrazine derivatives. Three of these derivatives are quinoxalines.
Genetic Toxicity - - - Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of 22 compounds belonging to chemical group 24 (pyrazine derivatives).
Genetic Toxicity - - - The European Food Safety Authority (EFSA) asked the Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (the Panel) to provide scientific advice to the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel was requested to evaluate 28 flavouring substances in the Flavouring Group Evaluation 17, Revision 3 (FGE.17Rev3), using the Procedure as referred to in the Commission Regulation (EC) No 1565/2000. These 28 flavouring substances belong to chemical group 24 of Annex I of the Commission Regulation (EC) No 1565/2000. The present Flavouring Group Evaluation (FGE) deals with 28 pyrazine derivatives. Three of these derivatives are quinoxalines.

Frequently Asked Questions

FAQ answers are generated from the same fetched cannabis, EFSA, cosmetics, and chemical rows rendered above.

SOURCE page FAQ dataset

What is the regulatory limit for 2-Methoxy-3-methylpyrazine in cannabis?

2-Methoxy-3-methylpyrazine does not have a numeric cannabis_contaminant_tests range in the fetched page data. The current page query does not expose a separate action-limit column.

Which states test for 2-Methoxy-3-methylpyrazine?

2-Methoxy-3-methylpyrazine does not have state-level cannabis testing rows in the fetched page data.

What are the EFSA reference values for 2-Methoxy-3-methylpyrazine?

2-Methoxy-3-methylpyrazine has 9 EFSA OpenFoodTox reference value rows in the cannabis database, including MSI/FC, TTC Cramer Class III, PNEC, margin of safety.

Is 2-Methoxy-3-methylpyrazine also regulated in cosmetics or food?

2-Methoxy-3-methylpyrazine has a cosmetics ingredient cross-reference with EU status permitted. EFSA food/toxicology context is available on this page.