EFSA toxicology reference values

Dodecyldimethylamine

SOURCE EFSA

Dodecyldimethylamine (CAS 112-18-5). Cannabis testing data across 0 states. Action levels when present, testing requirements, compliance status.

Dodecyldimethylamine is a cannabis analyte contaminant represented in the cannabis public dataset.

CAS 112-18-5 Cannabis Analyte

Substance Identity

Analyte identity and classification used for this cannabis substance page.

SOURCE EFSA
Analyte name
Dodecyldimethylamine
CAS number
112-18-5
Contaminant class
Cannabis Analyte

Contaminant Class Badge

Color-coded cannabis class signal for scanning pesticide, metal, solvent, mycotoxin, and potency pages.

SOURCE State Cannabis Regulations
Cannabis Analyte Cannabis contaminant class used to group state testing rows.

Dataset Snapshot

Compact public-data summary for page quality, state coverage, lab rows, and potency sample groups.

SOURCE cannabis page data
Quality score
2
thin
Jurisdictions
0
No state rows
Lab/analyte rows
0
0 failed (-)
Potency samples
0
112-18-5

EFSA Substance Identity

EFSA substance identity rows matched by chemical name or CAS.

SOURCE EFSA
Dodecyldimethylamine
CAS 112-18-5 / mono-constituent substance
C14H31N / 2 dossier(s)

EFSA Reference Values

Reference values from efsa_reference_values_v2 for toxicology and food-safety context.

SOURCE EFSA
DescriptorValuePopulationEndpointBody
TDI 0.5 mg/kg bw/day consumers def48716-a8ed-4702-88bb-8be06a81cff2 other:

EFSA Study Results

Endpoint-level study rows from efsa_study_results matched to this substance.

SOURCE EFSA
EndpointSpeciesRouteEffectAssessment
chronic toxicity: oral rat oral: feed 50 other: -
short-term repeated dose toxicity: other route rat - 50 mg/kg bw/day -
toxicity to reproduction: other studies other: - 50 mg/kg bw/day -
Carcinogenicity_EU_PPP - - - The Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (the Panel) is asked to advise the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel is asked to evaluate one flavouring substance in the Flavouring Group Evaluation 45 (FGE.45), using the Procedure as referred to in the Commission Regulation (EC) No 1565/2000. This flavouring substance belongs to chemical group 28, Annex I of the Commission Regulation (EC) No 1565/2000. The present Flavouring Evaluation deals with one candidate substance, which is a tertiary amine belonging to chemical group 28, 1-methylpyrrolidine [FL-no: 14.137]. Dodecyldimethylamine is a a structurally related substance.
Carcinogenicity_EU_PPP - - - The EFSA is required by Article 10 of Regulation (EC) No. 1935/2004 of the European Parliament and of the Council on materials and articles intended to come into contact with food to carry out risk assessments on the risks originating from the migration of substances from food contact materials into food and deliver a scientific opinion on: 1. new substances intended to be used in food contact materials before their authorisation and inclusion in a positive list; 2. substances which are already authorised in the framework of Regulation (EC) No. 1935/2004 but need to be re-evaluated.
Genetic Toxicity - - - The EFSA is required by Article 10 of Regulation (EC) No. 1935/2004 of the European Parliament and of the Council on materials and articles intended to come into contact with food to carry out risk assessments on the risks originating from the migration of substances from food contact materials into food and deliver a scientific opinion on: 1. new substances intended to be used in food contact materials before their authorisation and inclusion in a positive list; 2. substances which are already authorised in the framework of Regulation (EC) No. 1935/2004 but need to be re-evaluated.
Genetic Toxicity - - - The Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (the Panel) is asked to advise the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel is asked to evaluate one flavouring substance in the Flavouring Group Evaluation 45 (FGE.45), using the Procedure as referred to in the Commission Regulation (EC) No 1565/2000. This flavouring substance belongs to chemical group 28, Annex I of the Commission Regulation (EC) No 1565/2000. The present Flavouring Evaluation deals with one candidate substance, which is a tertiary amine belonging to chemical group 28, 1-methylpyrrolidine [FL-no: 14.137]. Dodecyldimethylamine is a a structurally related substance.

Frequently Asked Questions

FAQ answers are generated from the same fetched cannabis, EFSA, cosmetics, and chemical rows rendered above.

SOURCE Regulatory source

What is the regulatory limit for Dodecyldimethylamine in cannabis?

Dodecyldimethylamine does not have a numeric cannabis_contaminant_tests range in the fetched page data. The current page query does not expose a separate action-limit column.

Which states test for Dodecyldimethylamine?

Dodecyldimethylamine does not have state-level cannabis testing rows in the fetched page data.

What are the EFSA reference values for Dodecyldimethylamine?

Dodecyldimethylamine has 1 EFSA OpenFoodTox reference value row in the cannabis database, including TDI.

Is Dodecyldimethylamine also regulated in cosmetics or food?

Dodecyldimethylamine has a cosmetics ingredient cross-reference with EU status restricted. EFSA food/toxicology context is available on this page.