Is Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract safe in cosmetics?
Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.
Moderate
Cosmetic Ingredient
Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract
INCI: SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES EXTRACT (NOTE: COSING ALSO LISTS ASPERGILLUS/SACCHAROMYCES/IPOMOEA BATATAS ROOT FERMENT LEES EXTRACT AS A SEPARATE INCI)
Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract (CAS Not assigned) is a cosmetic cosmetic ingredient functioning as Humectant, Skin Conditioning. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.
View industrial chemical safety profile for CAS Not assigned →
Auto-generated CPSR Part A draft with source citations
Function
Humectant, Skin Conditioning
Safety Rating
MODERATE
Regulatory Status
EU EU Status
permitted
US US Status
permitted
US Notes
Permitted for cosmetic use
For full compliance data across multiple jurisdictions, use the Substance Compliance tool.
Safety Data
Margin of Safety, dermal absorption, and sensitization profile summaries for Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract.
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Expert safety assessment and concern-level summary for Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract.
Regulatory Flags
plant-extract
Frequently Asked Questions
Is Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract allowed in the EU?
Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract do in cosmetics?
Saccharomyces/Ipomoea Batatas Root Ferment Lees Extract functions as: Humectant, Skin Conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
Compliance Tools
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MoS Calculator
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SACCHAROMYCES BOULADARDII/(ASPARAGUS COCHINCHINENSIS/LYCIUM CHINENSE/OPHIOPOGON JAPONICUS/PANAX GINSENG/REHMANNIA GLUTINOSA) ROOT/PORIA COCOS FERMENT FILTRATE
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SACCHAROMYCES/(ACHYRANTHES BIDENTATA/ANGELICA GIGAS/ANGELICA PUBESCENS/ANGELICA TENUISSIMA/ASARUM SIEBOLDI/CNIDIUM OFFICINALE/LEDEBOURIELLA DIVARICATA/PAEONIA SUFFRUTICOSA) ROOT/EUCOMMIA ULMOIDES BARK/MAGNOLIA LILIFLORA BUD FERMENT FILTRATE
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