Monascus/Soybean Ferment Extract

INCI: MONASCUS/SOYBEAN FERMENT EXTRACT

Monascus/Soybean Ferment Extract (CAS Not assigned (-)) is a cosmetic cosmetic ingredient functioning as Humectant. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.

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Auto-generated CPSR Part A draft with source citations
CAS Number
Not assigned (-)
View industrial chemical safety profile →
Function
Humectant
Safety Rating
MODERATE

Regulatory Status

EU EU Status permitted
US US Status permitted
US Notes Allowed - not specifically prohibited or restricted; soy-derived ingredients must be considered for allergen labeling in some markets

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Monascus/Soybean Ferment Extract.

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Expert safety assessment and concern-level summary for Monascus/Soybean Ferment Extract.

Regulatory Flags

plant-extract potential-allergen

Frequently Asked Questions

Is Monascus/Soybean Ferment Extract safe in cosmetics?

Monascus/Soybean Ferment Extract has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.

Is Monascus/Soybean Ferment Extract allowed in the EU?

Monascus/Soybean Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Monascus/Soybean Ferment Extract do in cosmetics?

Monascus/Soybean Ferment Extract functions as: Humectant. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (-).

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