Is Lactobacillus/Tomato Fruit Ferment Extract safe in cosmetics?
Lactobacillus/Tomato Fruit Ferment Extract has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.
Moderate
Cosmetic Ingredient
Lactobacillus/Tomato Fruit Ferment Extract
INCI: LACTOBACILLUS/TOMATO FRUIT FERMENT EXTRACT (ALSO LISTED AS LACTOBACILLUS/SOLANUM LYCOPERSICUM (TOMATO) FRUIT FERMENT EXTRACT IN SOME REGISTRIES)
Lactobacillus/Tomato Fruit Ferment Extract (CAS 90131-63-8) is a cosmetic cosmetic ingredient functioning as Hair conditioning - leaves hair easy to comb, supple, soft, and shiny; Skin. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database. Same-CAS public records also appear in food safety data.
View industrial chemical safety profile for CAS 90131-63-8 →
Auto-generated CPSR Part A draft with source citations
Function
Hair conditioning - leaves hair easy to comb, supple, soft, and shiny; Skin conditioning - maintains the skin in good condition
Safety Rating
MODERATE
Regulatory Status
EU EU Status
permitted
US US Status
permitted
US Notes
Allowed. Not prohibited or restricted. CIR-reviewed as part of the lactobacillus ferment class
For full compliance data across multiple jurisdictions, use the Substance Compliance tool.
Safety Data
Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus/Tomato Fruit Ferment Extract.
Calculate MoS for your specific formulation with the MoS Calculator.
Function Categories & List Membership
Cosmetic/Chemical Function Categories
Antioxidant
Astringent
Deodorizer
Humectant
No specific technical function
Softener and conditioner
Expert Verdict
Expert safety assessment and concern-level summary for Lactobacillus/Tomato Fruit Ferment Extract.
Regulatory Flags
plant-extract
Chemical Function
Humectant
Softener and conditioner
Antioxidant
Astringent
Deodorizer
Australian Status
AICIS status: listed
Cross-Vertical Safety Context
Same-CAS public records found in food safety data.
SOURCE
EFSA / FDA GRAS
food_additives
Food Safety Data
Same-CAS food additive or FDA GRAS records from the core public database.
Food Name
Tomato extract
Food Category
preservative
Frequently Asked Questions
Is Lactobacillus/Tomato Fruit Ferment Extract allowed in the EU?
Lactobacillus/Tomato Fruit Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Tomato Fruit Ferment Extract do in cosmetics?
Lactobacillus/Tomato Fruit Ferment Extract functions as: Hair conditioning - leaves hair easy to comb, supple, soft, and shiny; Skin conditioning - maintains the skin in good condition. It is classified as a cosmetic ingredient in our database. CAS number: 90131-63-8.
Is Lactobacillus/Tomato Fruit Ferment Extract used outside cosmetics?
Lactobacillus/Tomato Fruit Ferment Extract also appears in food safety data. The cross-vertical cards on this page render same-CAS public rows from the matched databases.
Compliance Tools
Check Lactobacillus/Tomato Fruit Ferment Extract compliance across multiple jurisdictions:
Ingredient Decoder
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82 Allergen Checker
Check for EU declarable fragrance allergens
Substance Compliance
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MoS Calculator
Calculate Margin of Safety using SCCS methodology
Heavy Metal Limits
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