Lactobacillus/Pumpkin Ferment Extract

INCI: LACTOBACILLUS/PUMPKIN FERMENT EXTRACT

Lactobacillus/Pumpkin Ferment Extract (CAS Not assigned (CosIng ID: 92802)) is a cosmetic cosmetic ingredient functioning as Skin conditioning. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.

View industrial chemical safety profile for CAS Not assigned (CosIng ID: 92802) →

Auto-generated CPSR Part A draft with source citations
CAS Number
Not assigned (CosIng ID: 92802)
View industrial chemical safety profile →
Function
Skin conditioning
Safety Rating
MODERATE

Regulatory Status

EU EU Status permitted
US US Status permitted
US Notes Permitted — not restricted under 21 CFR; no specific FDA monograph; MoCRA safety substantiation required

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus/Pumpkin Ferment Extract.

Calculate MoS for your specific formulation with the MoS Calculator.

Additional Ingredient Properties

6 property records from structured ingredient metadata.

acne
{"anti_acne_mechanism": "anti_inflammatory", "comedogenicity_rating_0_to_5": "0", "acne_type_efficacy": "inflammatory", "sebum_reduction_pct_clinical": "0-5", "prescription_required_usa": "No", "otc_drug_monograph_category": "No", "max_otc_concentration_pct": "No limit", "japan_quasi_drug_anti_acne": "No", "korea_functional_cosmetic_acne": "No", "eu_cosmetic_restriction_acne": "No restriction", "c…
anti_aging
{"anti_aging_claim": "cell-turnover, brightening", "mechanism_of_action": "Bioactive phytochemicals, antioxidant compounds", "target_skin_layer": "epidermis", "collagen_stimulation": "No", "elastin_protection": "No", "wrinkle_reduction_pct": "10-18", "clinical_study_duration_weeks": "8", "sample_size": "25", "double_blind": "Yes", "placebo_controlled": "Yes", "published_journal": "Phytotherapy Res…
anti_pollution
{"cas_number": "1220823-08-8", "ingredient_class": "other", "primary_mechanism": "barrier_reinforcement", "pollution_types_targeted": "PM2_5", "IR_A_protection": "no", "visible_light_protection": "no", "digital_screen_protection_claim": "no", "PAH_neutralization": "no", "ozone_protection": "no", "mitochondrial_protection": "no", "Nrf2_activation": "no", "AhR_pathway_modulation": "no", "NF_kB_inhib…
deodorant
{"cas_number": "not applicable", "ingredient_class": "postbiotic_deodorant", "mechanism_of_action": "microbiome_modulation", "antiperspirant_efficacy_sweat_reduction_pct": "0", "deodorant_efficacy_hours": "12-24", "odor_reduction_pct": "40-60", "bacteriostatic": "no", "bactericidal": "no", "target_bacteria": "promotes beneficial", "microbiome_impact": "prebiotic", "axillary_microbiome_effect": "va…
depigmentation
{"cas_number": "formulation", "ingredient_class": "keratinocyte_turnover_enhancer", "primary_mechanism_of_action": "Fermentation metabolites provide gentle brightening and barrier support", "secondary_mechanisms": "Variable", "molecular_target": "other", "tyrosinase_inhibition_IC50_uM": "varies", "tyrosinase_inhibition_type": "competitive", "melanin_reduction_pct_in_vitro": "25-45", "melanin_reduc…
fermentation
{"cas_number": "proprietary", "ingredient_class": "fermentation_product", "production_organism": "Lactobacillus", "fermentation_type": "anaerobic", "substrate_feedstock": "plant material, MRS broth", "bioactive_compounds_produced": "lactic acid, bacteriocins, exopolysaccharides, peptides", "mechanism_of_action_skin": "microbiome support, pH regulation, antimicrobial peptide production", "skin_bene…

Expert Verdict

Expert safety assessment and concern-level summary for Lactobacillus/Pumpkin Ferment Extract.

Regulatory Flags

plant-extract natural-origin

Frequently Asked Questions

Is Lactobacillus/Pumpkin Ferment Extract safe in cosmetics?

Lactobacillus/Pumpkin Ferment Extract has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.

Is Lactobacillus/Pumpkin Ferment Extract allowed in the EU?

Lactobacillus/Pumpkin Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Lactobacillus/Pumpkin Ferment Extract do in cosmetics?

Lactobacillus/Pumpkin Ferment Extract functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (CosIng ID: 92802).

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