Is Lactobacillus/Olive Leaf Ferment Extract safe in cosmetics?
Lactobacillus/Olive Leaf Ferment Extract has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.
Moderate
Cosmetic Ingredient
Lactobacillus/Olive Leaf Ferment Extract
Lactobacillus/Olive Leaf Ferment Extract (CAS Not assigned) is a cosmetic cosmetic ingredient functioning as Humectant; Softener and conditioner. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.
View industrial chemical safety profile for CAS Not assigned →
Auto-generated CPSR Part A draft with source citations
Function
Humectant; Softener and conditioner
Safety Rating
MODERATE
Regulatory Status
EU EU Status
permitted
US US Status
permitted
For full compliance data across multiple jurisdictions, use the Substance Compliance tool.
Safety Data
Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus/Olive Leaf Ferment Extract.
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Expert safety assessment and concern-level summary for Lactobacillus/Olive Leaf Ferment Extract.
Regulatory Flags
plant-extract
Frequently Asked Questions
Is Lactobacillus/Olive Leaf Ferment Extract allowed in the EU?
Lactobacillus/Olive Leaf Ferment Extract EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Olive Leaf Ferment Extract do in cosmetics?
Lactobacillus/Olive Leaf Ferment Extract functions as: Humectant; Softener and conditioner. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
Compliance Tools
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Substance Compliance
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MoS Calculator
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