Is Lactobacillus/Milk Solids/Soybean Oil Ferment safe in cosmetics?
Lactobacillus/Milk Solids/Soybean Oil Ferment has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.
Moderate
Cosmetic Ingredient
Lactobacillus/Milk Solids/Soybean Oil Ferment
Lactobacillus/Milk Solids/Soybean Oil Ferment (CAS Not assigned) is a cosmetic cosmetic ingredient functioning as Humectant; Softener and conditioner. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.
View industrial chemical safety profile for CAS Not assigned →
Auto-generated CPSR Part A draft with source citations
Function
Humectant; Softener and conditioner
Safety Rating
MODERATE
Regulatory Status
EU EU Status
permitted
US US Status
permitted
US Notes
Permitted — no CFR restriction
For full compliance data across multiple jurisdictions, use the Substance Compliance tool.
Safety Data
Margin of Safety, dermal absorption, and sensitization profile summaries for Lactobacillus/Milk Solids/Soybean Oil Ferment.
Calculate MoS for your specific formulation with the MoS Calculator.
Expert Verdict
Expert safety assessment and concern-level summary for Lactobacillus/Milk Solids/Soybean Oil Ferment.
Regulatory Flags
plant-oil
potential-allergen
Frequently Asked Questions
Is Lactobacillus/Milk Solids/Soybean Oil Ferment allowed in the EU?
Lactobacillus/Milk Solids/Soybean Oil Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
What does Lactobacillus/Milk Solids/Soybean Oil Ferment do in cosmetics?
Lactobacillus/Milk Solids/Soybean Oil Ferment functions as: Humectant; Softener and conditioner. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.
Compliance Tools
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Ingredient Decoder
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Substance Compliance
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MoS Calculator
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Heavy Metal Limits
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