Is Gelatin safe in cosmetics?
Gelatin has a safety rating of "EXCELLENT" in our database. EU status: permitted. US status: permitted.
Also known as: Collagens, gelatins, GBL 100 (gelatin), Gelatin 200, Gelatins, Gelatins, acetylated, conjugates (+7 more)
INCI: GELATIN
Gelatin (CAS 9000-70-8) is a cosmetic cosmetic ingredient functioning as Viscosity controlling agent, film forming. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database. Same-CAS public records also appear in pharmaceutical and food safety data.
View industrial chemical safety profile for CAS 9000-70-8 →
For full compliance data across multiple jurisdictions, use the Substance Compliance tool.
Margin of Safety, dermal absorption, and sensitization profile summaries for Gelatin.
Calculate MoS for your specific formulation with the MoS Calculator.
Additional regulatory detail beyond the 7-jurisdiction summary: Saudi SFDA, Korea MFDS, ASEAN ACD, Japan/Korea, Brazil/India, and cross-jurisdictional restriction entries.
| Jurisdiction | Status | Max % | Product Type |
|---|---|---|---|
| GCC | halal_prohibited | - | All cosmetics |
1 property record from structured ingredient metadata.
Expert safety assessment and concern-level summary for Gelatin.
Same-CAS public records found in pharmaceutical and food safety data.
Same-CAS rows from the pharmaceutical spoke database.
Same-CAS food additive or FDA GRAS records from the core public database.
Gelatin has a safety rating of "EXCELLENT" in our database. EU status: permitted. US status: permitted.
Gelatin EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
Gelatin functions as: Viscosity controlling agent, film forming. It is classified as a cosmetic ingredient in our database. CAS number: 9000-70-8.
Gelatin also appears in pharmaceutical and food safety data. The cross-vertical cards on this page render same-CAS public rows from the matched databases.
Check Gelatin compliance across multiple jurisdictions:
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