Fermented Vegetable

INCI: FERMENTED VEGETABLE

Fermented Vegetable (CAS Not assigned (complex fermentation mixture)) is a cosmetic cosmetic ingredient functioning as Skin conditioning. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.

View industrial chemical safety profile for CAS Not assigned (complex fermentation mixture) →

Auto-generated CPSR Part A draft with source citations
CAS Number
Not assigned (complex fermentation mixture)
View industrial chemical safety profile →
Function
Skin conditioning
Safety Rating
MODERATE

Regulatory Status

EU EU Status permitted
US US Status permitted
US Notes Permitted — no specific CFR restriction

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Fermented Vegetable.

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Expert safety assessment and concern-level summary for Fermented Vegetable.

Regulatory Flags

potential-allergen

Frequently Asked Questions

Is Fermented Vegetable safe in cosmetics?

Fermented Vegetable has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.

Is Fermented Vegetable allowed in the EU?

Fermented Vegetable EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Fermented Vegetable do in cosmetics?

Fermented Vegetable functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned (complex fermentation mixture).

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