Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate

INCI: BACILLUS/MONASCUS/PERILLA OCYMOIDES SPROUT/RICE BRAN FERMENT FILTRATE

Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate (CAS Not assigned) is a cosmetic cosmetic ingredient functioning as Antioxidant, antimicrobial, skin protecting. Perilla sprout is rich in. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.

View industrial chemical safety profile for CAS Not assigned →

Auto-generated CPSR Part A draft with source citations
Function
Antioxidant, antimicrobial, skin protecting. Perilla sprout is rich in rosmarinic acid and alpha-linolenic acid; rice bran adds phenolic antioxidants via Monascus conversion.
Safety Rating
MODERATE

Regulatory Status

EU EU Status permitted
US US Status permitted
US Notes Not prohibited or restricted; standard cosmetic safety requirements apply.

For full compliance data across multiple jurisdictions, use the Substance Compliance tool.

Safety Data

Margin of Safety, dermal absorption, and sensitization profile summaries for Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate.

Calculate MoS for your specific formulation with the MoS Calculator.

Expert Verdict

Expert safety assessment and concern-level summary for Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate.

Regulatory Flags

natural-origin

Frequently Asked Questions

Is Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate safe in cosmetics?

Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate has a safety rating of "MODERATE" in our database. EU status: permitted. US status: permitted.

Is Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate allowed in the EU?

Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.

What does Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate do in cosmetics?

Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate functions as: Antioxidant, antimicrobial, skin protecting. Perilla sprout is rich in rosmarinic acid and alpha-linolenic acid; rice bran adds phenolic antioxidants via Monascus conversion.. It is classified as a cosmetic ingredient in our database. CAS number: Not assigned.

Related Ingredients

Is Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate in Your Products?

Scan any product label with Piro — our free ingredient scanner. Point your camera at the ingredients list and get instant safety scores for every ingredient.

Try Piro Free →

Analyze Your Full Ingredient List

Paste any INCI list into the Decoder for instant safety analysis, or calculate the Margin of Safety for Bacillus/Monascus/Perilla Ocymoides Sprout/Rice Bran Ferment Filtrate in your formulation.