Is Acetobacter/Saccharomyces/Rice Kernel Ferment safe in cosmetics?
Acetobacter/Saccharomyces/Rice Kernel Ferment has a safety rating of "GOOD" in our database. EU status: permitted. US status: permitted.
INCI: ACETOBACTER/SACCHAROMYCES/RICE KERNEL FERMENT
Acetobacter/Saccharomyces/Rice Kernel Ferment (CAS None assigned (complex ferment)) is a cosmetic cosmetic ingredient functioning as Skin conditioning. EU Regulation 1223/2009 status: permitted. Industrial safety data is also available in the chemical safety database.
View industrial chemical safety profile for CAS None assigned (complex ferment) →
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Margin of Safety, dermal absorption, and sensitization profile summaries for Acetobacter/Saccharomyces/Rice Kernel Ferment.
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Expert safety assessment and concern-level summary for Acetobacter/Saccharomyces/Rice Kernel Ferment.
Acetobacter/Saccharomyces/Rice Kernel Ferment has a safety rating of "GOOD" in our database. EU status: permitted. US status: permitted.
Acetobacter/Saccharomyces/Rice Kernel Ferment EU regulatory status: permitted. This is based on EU Regulation 1223/2009 and its amendments.
Acetobacter/Saccharomyces/Rice Kernel Ferment functions as: Skin conditioning. It is classified as a cosmetic ingredient in our database. CAS number: None assigned (complex ferment).
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