Food Safety Substance
(E)-Anethole
(E)-Anethole is a food additive with no EU additive status row found in the EU, FDA EAFUS in the US, and data from 5 regulatory sources.
Substance Identity
Resolved identifiers used to render this food-safety record.
JECFA ADI Values
JECFA ADI records and evaluation years.
| Jurisdiction | Chemical name | JECFA no. | CAS | ADI | ADI upper | Function | Evaluation year |
|---|---|---|---|---|---|---|---|
| JECFA | trans-ANETHOLE | 217 | 4180-23-8 | 0-2 mg/kg bw | 2 | FLAVOURING_AGENT | 1998 |
Cross-Reference to Cosmetics / Chemicals / Pharma
Same-CAS public rows from adjacent Roots verticals where available.
Cross-Vertical Regulatory Divergence
This substance has different regulatory treatment across food, cosmetics, and industrial use.
Frequently Asked Questions
Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.
What is (E)-Anethole used for in food?
(E)-Anethole appears in food-use rows as: FLAVORING AGENT OR ADJUVANT.
Is (E)-Anethole safe?
This page does not assign a standalone safety verdict; it renders public regulatory evidence. ADI/reference value: ADI 2 mg/kg bw/day. US/FDA evidence: FDA EAFUS.
What is the ADI for (E)-Anethole?
(E)-Anethole has this ADI/reference value in the food-safety tables: ADI 2 mg/kg bw/day. Source: food_substances.
Is (E)-Anethole also used in cosmetics?
(E)-Anethole has a same-CAS cosmetics cross-reference: Anethole, EU status restricted.