Food Safety Substance

Green SE142

Green S (E142) is a food additive with PUBLISHED in the EU, Not approved in the US, and data from 6 regulatory sources.

CAS 3087-16-9 E142 colorant Indexable evidence set
FDA
Not approved
ADI / TDI
EFSA ADI = 5 mg/kg bw/day
Codex
0 row(s)
SOURCE D1 identity resolution e number aliases | Food Additives | dsstox identifiers | 6 matched regulatory source group(s)

Substance Identity

Resolved identifiers used to render this food-safety record.

Substance name
Green S
CAS
3087-16-9
E-number
E142
Food category
colorant
PubChem CID
91525
Evidence tier
Indexable evidence set (9)
SOURCE EU Commission EU Food Additives | EU Food Additives Database

EU Food Additive Status

EU Commission food-additive listing rows from eu_food_additives.

JurisdictionE-numberStatusTypeNameNote
European UnionE142PUBLISHEDsubstanceFADGreen S-
SOURCE EU Commission EU Annex II Authorised | EU Food Additives Database

EU Annex II Authorised Uses

Authorised additive rows and use conditions from EU Annex II tables.

JurisdictionE-numberNameINSPolicy itemNote
European UnionE142Green S-POL-FAD-IMPORT-3001-

Conditions and restrictions

JurisdictionFood categoryRestrictionCommentSource
European Union4.2.5 jam jellies and marmalades and similar productsML 100 mg/kgexcept chestnut pureeEU Annex II Union List
European Union4.2.5.2 Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/ECML 100 mg/kgexcept chestnut puréeEU Annex II Union List
European Union4.2.5.3 other similar fruit or vegetable spreadsML 100 mg/kgexcept crème de pruneauxEU Annex II Union List
European Union9.2 Processed fish and fishery products including molluscs and crustaceansML 100 mg/kgonly fish paste and crustacean pasteEU Annex II Union List
European Union9.2 Processed fish and fishery products including molluscs and crustaceansML 250 mg/kgonly precooked crustaceanEU Annex II Union List
European Union4.2.3 canned or bottled fruit and vegetablesML 10 mg/kgonly processed mushy and garden peas (canned)EU Food Additives Database
European Union4.2.5 jam jellies and marmalades and similar productsML 100 mg/kgexcept chestnut pureeEU Food Additives Database
European Union4.2.5.3 other similar fruit or vegetable spreadsML 100 mg/kgexcept crème de pruneauxEU Food Additives Database
European Union9.2 Processed fish and fishery products including molluscs and crustaceansML 100 mg/kgonly fish paste and crustacean pasteEU Food Additives Database
European Union9.2 Processed fish and fishery products including molluscs and crustaceansML 250 mg/kgonly precooked crustaceanEU Food Additives Database
European Union4.2.5.2 Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/ECML 100 mg/kgexcept chestnut puréeEU Food Additives Database
SOURCE JECFA JECFA ADI

JECFA ADI Values

JECFA ADI records and evaluation years.

JurisdictionChemical nameJECFA no.CASADIADI upperFunctionEvaluation year
JECFAGREEN S-3087-16-9NO ADI ALLOCATED-COLOUR1974
JECFALIGHT GREEN SF YELLOWISH-5141-20-8no_data-COLOUR1964
JECFAFOOD GREEN S--no_data--1974
SOURCE ingredients ghs classifications

Cross-Reference to Cosmetics / Chemicals / Pharma

Same-CAS public rows from adjacent Roots verticals where available.

SOURCE FAQPage JSON-LD public food renderer rows

Frequently Asked Questions

Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.

What is Green S used for in food?

Green S appears in food-use rows as: Food colorant.

Is Green S / E142 safe?

This page does not assign a standalone safety verdict; it renders public regulatory evidence. ADI/reference value: EFSA ADI = 5 mg/kg bw/day. EU status evidence: PUBLISHED. US/FDA evidence: Not approved.

What is the ADI for Green S?

Green S has this ADI/reference value in the food-safety tables: EFSA ADI = 5 mg/kg bw/day. Source: EFSA ANS 2010.

Is Green S also used in cosmetics?

Green S has a same-CAS cosmetics cross-reference: CI 44090, EU status permitted.