Food Safety Substance

Sorbitan monohexadecanoateE495

Sorbitan monohexadecanoate (E495) is a food additive with PUBLISHED in the EU, GRAS in the US, and data from 8 regulatory sources.

CAS 26266-57-9 E495 Indexable evidence set
FDA
GRAS
ADI / TDI
ADI 10 mg/kg bw/day
Codex
53 row(s)
SOURCE D1 identity resolution e number aliases | Food Additives | dsstox identifiers | 8 matched regulatory source group(s)

Substance Identity

Resolved identifiers used to render this food-safety record.

Substance name
Sorbitan monohexadecanoate
CAS
26266-57-9
E-number
E495
DTXSID
DTXSID6029335
PubChem CID
16212480
Evidence tier
Indexable evidence set (15)
SOURCE EU Commission FDA | Health Canada | Codex Alimentarius

Multi-Jurisdiction Comparison

Side-by-side status rows for the same resolved substance across public food regulators.

JurisdictionAuthorityStatusEvidence
European UnionEU CommissionPUBLISHEDEU additive listing; Annex II entry
CodexCodex AlimentariusListedEmulsifier
SOURCE EU Commission EU Food Additives | EU Food Additives Database

EU Food Additive Status

EU Commission food-additive listing rows from eu_food_additives.

JurisdictionE-numberStatusTypeNameNote
European UnionE495PUBLISHEDsubstanceFADSorbitan monopalmitate-
SOURCE EU Commission EU Annex II Authorised | EU Food Additives Database

EU Annex II Authorised Uses

Authorised additive rows and use conditions from EU Annex II tables.

JurisdictionE-numberNameINSPolicy itemNote
European UnionE495Sorbitan monopalmitate-POL-FAD-IMPORT-3199-

Conditions and restrictions

JurisdictionFood categoryRestrictionCommentSource
European Union---EU Annex II Union List
European Union---EU Food Additives Database
SOURCE Codex Alimentarius Codex GSFA

Codex GSFA Status

Codex Alimentarius GSFA permissions and maximum-use rows.

JurisdictionINS / E-numberFunctionFood categoryMax levelNotes
Codex495Emulsifier01.1.4 Flavoured fluid milk drinks5,000 mg/kgExcept for products conforming to the Standard for Fermented Milks (CXS 243-2003): as an emulsifier in flavoured fermented milks and flavoured drinks based on fermented milks...
Codex495Emulsifier01.3.2 Beverage whiteners4,000 mg/kgExcluding products conforming to the Standard for a Blend of Sweetened Condensed Skimmed Milk and Vegetable Fat (CODEX STAN 252-2006).; Excluding products conforming to the...
Codex495Emulsifier01.4.2 Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)5,000 mg/kgFor use in products conforming to the Standard for Cream and Prepared Creams (CXS 288-1976) only, as an emulsifier. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier01.4.3 Clotted cream (plain)5,000 mg/kgFor use in products conforming to the Standard for Cream and Prepared Creams (CXS 288-1976) only, as an emulsifier. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier01.4.4 Cream analogues5,000 mg/kgFor use at 7,000 mg/kg in bakery cream fillings only. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier01.5.2 Milk and cream powder analogues4,000 mg/kgExcluding products conforming to the Standard for a Blend of Skimmed Milk and Vegetable Fat in Powdered Form (CODEX STAN 251-2006). [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier01.7 Dairy-based desserts (e.g. pudding, fruit or flavoured yoghurt)5,000 mg/kgExcept for products conforming to the Standard for Fermented Milks (CXS 243-2003): as an emulsifier in flavoured fermented milks and flavoured drinks based on fermented milks...
Codex495Emulsifier02.1.2 Vegetable oils and fats750 mg/kgFor use as an emulsifier in cooking or solid oils conforming to the Standard for Named Vegetable Oils (CXS 210-1999) and the Standard for Edible Fats and Oils not Covered by...
Codex495Emulsifier02.2.2 Fat spreads, dairy fat spreads and blended spreads10,000 mg/kgExcept for use in products conforming to the Standard for Dairy Fat Spreads (CXS 253-2006), as an emulsifier only.; Excluding dairy fat spreads with ≥ 70% milk fat content....
Codex495Emulsifier02.3 Fat emulsions mainly of type oil-in-water, including mixed and/or flavoured products based on fat emulsions5,000 mg/kgFor use at 50,000 mg/kg for emulsified oils used in the production of noodles or bakery products. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier02.4 Fat-based desserts excluding dairy-based dessert products of food category 01.710,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier03.0 Edible ices, including sherbet and sorbet1,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier04.1.2.11 Fruit fillings for pastries5,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier04.1.2.8 Fruit preparations, including pulp, purees, fruit toppings and coconut milk5,000 mg/kgExcluding products conforming to the Standard for Date Paste (CODEX STAN 314R-2013).; Excluding products conforming to the Standard for Aqueous Coconut Products (CODEX STAN...
Codex495Emulsifier04.1.2.9 Fruit-based desserts, including fruit-flavoured water-based desserts5,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier04.2.2.2 Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds5,000 mg/kgExcluding products conforming to the Regional Standard for Laver Products (CXS 323R-2017).; For use in potatoes. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.1.1 Cocoa mixes (powders) and cocoa mass/cake2,000 mg/kgExcluding products conforming to the Standard for Cocoa (Cacao) Mass (Cocoa/chocolate liquor) and Cocoa Cake (CODEX STAN 141-1983).; On the final cocoa and chocolate product...
Codex495Emulsifier05.1.3 Cocoa-based spreads, including fillings10,000 mg/kgExcluding products conforming to the Standard for Cocoa Butter (CODEX STAN 86-1981). [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.1.4 Cocoa and chocolate products10,000 mg/kgWhen used in combination as emulsifiers: ammonium salts of phosphatidic acid (INS 442), polyglycerol esters of interesterified ricinoleic acid (INS 476), sorbitan monostearate...
Codex495Emulsifier05.1.5 Imitation chocolate, chocolate substitute products10,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.2.1 Hard candy10,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.2.2 Soft candy10,000 mg/kgExcluding products conforming to the Codex Regional Standard for Halawa Tehenia (CODEX STAN 309R-211). [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.2.3 Nougats and marzipans10,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.3 Chewing gum5,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier05.4 Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces10,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier06.4.2 Dried pastas and noodles and like products5,000 mg/kgOn the flour basis.; For use in noodles only. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier06.4.3 Pre-cooked pastas and noodles and like products5,000 mg/kgFor use in instant noodles conforming to the Standard for Instant Noodles (CODEX STAN 249-2006) only.; On the dry ingredient, dry weight, dry mix or concentrate basis. [Group:...
Codex495Emulsifier06.5 Cereal and starch based desserts (e.g. rice pudding, tapioca pudding)5,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier06.8.1 Soybean-based beverages20,000 mg/kgFor use only in composite/ flavoured soybean beverages and soybean-based beverages conforming to the Regional Standard for Non-Fermented Soybean Products (Asia) (CXS 322R-2015) as...
Codex495Emulsifier07.1.1 Breads and rolls3,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier07.1.2 Crackers, excluding sweet crackers10,000 mg/kgOn the flour basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier07.1.3 Other ordinary bakery products (e.g. bagels, pita, English muffins)10,000 mg/kgOn the flour basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier07.1.4 Bread-type products, including bread stuffing and bread crumbs10,000 mg/kgOn the flour basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier07.1.5 Steamed breads and buns10,000 mg/kgOn the flour basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier07.1.6 Mixes for bread and ordinary bakery wares10,000 mg/kgOn the flour basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier07.2 Fine bakery wares (sweet, salty, savoury) and mixes10,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier10.2.1 Liquid egg products500 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier10.2.2 Frozen egg products500 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier10.2.3 Dried and/or heat coagulated egg products500 mg/kgExcept for use at 5200 mg/kg in dried egg whites used for further processing only. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier10.4 Egg-based desserts (e.g. custard)5,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier12.5.2 Mixes for soups and broths250 mg/kgExcluding products conforming to the Codex Standard for Bouillons and Consommés (CODEX STAN 117-1981).; On the served to the consumer basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier12.6.1 Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)5,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier12.6.3 Mixes for sauces and gravies50 mg/kgOn the served to the consumer basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier12.8 Yeast and like products15,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier13.3 Dietetic foods intended for special medical purposes (excluding products of food category 13.1)1,000 mg/kgExcluding products conforming to the Guidelines for Ready to Use Therapeutic Foods (CXG 95-2022). [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier13.4 Dietetic formulae for slimming purposes and weight reduction1,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier13.5 Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.65,000 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier13.6 Food supplements10,000 mg/kgSingly or in combination. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier14.1.4.1 Carbonated water-based flavoured drinks500 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier14.1.4.2 Non-carbonated water-based flavoured drinks, including punches and ades500 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier14.1.4.3 Concentrates (liquid or solid) for water-based flavoured drinks500 mg/kgOn the served to the consumer basis. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier14.1.5 Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa500 mg/kgExcept for use in canned coffee with milk at 2000 mg/kg. [Group: SORBITAN ESTERS OF FATTY ACIDS]
Codex495Emulsifier15.1 Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)300 mg/kg[Group: SORBITAN ESTERS OF FATTY ACIDS]
SOURCE EU Commission EU Food Contact Materials

EU FCM Substances

EU food-contact material rows and migration-limit fields.

JurisdictionFCM no.Ref no.SubstanceUseSMLRegulation
European Union64387760sorbitan monopalmitateadditive/PPA-Regulation (EU) No 10/2011, Annex I
SOURCE JECFA JECFA ADI

JECFA ADI Values

JECFA ADI records and evaluation years.

JurisdictionChemical nameJECFA no.CASADIADI upperFunctionEvaluation year
JECFASORBITAN MONOPALMITATE-26266-57-90-25 mg/kg bw25EMULSIFIER2020
SOURCE ingredients ghs classifications

Cross-Reference to Cosmetics / Chemicals / Pharma

Same-CAS public rows from adjacent Roots verticals where available.

SOURCE FAQPage JSON-LD public food renderer rows

Frequently Asked Questions

Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.

What is Sorbitan monohexadecanoate used for in food?

Sorbitan monohexadecanoate appears in food-use rows as: emulsifier; Emulsifier.

Is Sorbitan monohexadecanoate / E495 safe?

This page does not assign a standalone safety verdict; it renders public regulatory evidence. ADI/reference value: ADI 10 mg/kg bw/day. EU status evidence: PUBLISHED. US/FDA evidence: GRAS.

What is the ADI for Sorbitan monohexadecanoate?

Sorbitan monohexadecanoate has this ADI/reference value in the food-safety tables: ADI 10 mg/kg bw/day. Source: food_substances.

Is Sorbitan monohexadecanoate also used in cosmetics?

Sorbitan monohexadecanoate has a same-CAS cosmetics cross-reference: SORBITAN PALMITATE, EU status permitted.