NOAEL Data REACH Registered Cosmetic Ingredient

BLACK PEPPER (PIPER NIGRUM)

CAS 84929-41-9

BLACK PEPPER (PIPER NIGRUM) (CAS 84929-41-9) is a chemical substance. Key regulatory status: REACH registered, cosmetic ingredient cross-reference; source data from EPA ToxValDB, EPA CPDat, AICIS, ECHA REACH.

View cosmetic safety profile for Piper Nigrum Fruit Extract →

SOURCE noael studies public
NOAEL studies
4
SOURCE chemical inventory jurisdictions
Regulatory lists
0
SOURCE eu clp annex vi
GHS signal
Not classified

Chemical Identity

CAS, identifiers, formula, and alternate names for the matched substance record.

SOURCE DSSTox identifiers 3 fields
Name
BLACK PEPPER (PIPER NIGRUM)
CAS Number
84929-41-9
DTXSID
DTXSID001042176

Functional Uses

Industrial and product-use categories associated with this substance.

SOURCE EPA CPDat 9 records
AntioxidantAstringentDeodorizerHumectantSoftener and conditionerFragrance

NOAEL Studies

Toxicology endpoints rendered from public NOAEL study rows.

SOURCE NOAEL studies Showing 4 of 4 studies
ValueUnitEndpointRouteSpeciesSource
KM66971LVFUNIIFDA UNII substance identifier--openFDA substances
KM66971LVFUNIIFDA UNII substance identifier--openFDA substances
KM66971LVFUNIIFDA UNII substance identifier--openFDA substances
KM66971LVFUNIIFDA UNII substance identifier--openFDA substances

Showing 4 of 4 studies

REACH Registration

Registration status from the ECHA REACH registered substances database.

SOURCE ECHA (EU) 1 records
StatusNameEC NumberLink
RegisteredPepper (Piper), P. nigrum, ext.284-524-7ECHA overview →

Australian Status (AICIS)

Australian industrial chemicals inventory status and applicable conditions.

SOURCE AICIS inventory 1 records
Inventory Status
listed

Cosmetic Safety Profile

Same-CAS cosmetic ingredient record for cross-vertical context.

SOURCE CosIng / Ingredients DB
EU Status
permitted
Max
-
Category
Skin Conditioning
View full cosmetic safety profile →

Food Safety Data

Same-CAS food additive, ADI, and GRAS records where available.

SOURCE EFSA / FDA GRAS 1 records

1 food-safety record found.

View full food safety profile →

Frequently Asked Questions

What is the NOAEL for BLACK PEPPER (PIPER NIGRUM)?

BLACK PEPPER (PIPER NIGRUM) has 4 NOAEL studies in the database. The lowest reported value is KM66971LVF UNII. Source: openFDA substances.

Is BLACK PEPPER (PIPER NIGRUM) used in cosmetics?

Yes, BLACK PEPPER (PIPER NIGRUM) is also indexed as a cosmetic ingredient under the name Piper Nigrum Fruit Extract. View the full cosmetic safety profile on the ingredient page for detailed safety data, SCCS opinions, and regulatory status.

Where does the safety data for BLACK PEPPER (PIPER NIGRUM) come from?

Safety data is sourced from EPA ToxValDB, EPA CPDat, AICIS (Australian Industrial Chemicals Introduction Scheme), EPA DSSTox, ECHA REACH, CosIng / Ingredients DB, EFSA / FDA GRAS. All data traces to primary regulatory sources and is updated from official government databases.

Does BLACK PEPPER (PIPER NIGRUM) have different safety status in cosmetics vs industrial chemicals?

BLACK PEPPER (PIPER NIGRUM) is classified GHS Danger (H226, H304, H315, H317, H400, H410, H411) in the chemicals database but is allowed in EU cosmetics.

Is BLACK PEPPER (PIPER NIGRUM) used outside industrial chemicals?

BLACK PEPPER (PIPER NIGRUM) also appears in cosmetics, food safety databases.