Cosmetic Ingredient

Corn gluten protein

CAS 66071-96-3

Corn gluten protein (CAS 66071-96-3) is a chemical substance. Key regulatory status: 20 regulatory/inventory lists, cosmetic ingredient cross-reference; source data from EPA CPDat, AICIS.

View cosmetic safety profile for ZEA MAYS GLUTEN PROTEIN →

SOURCE noael studies public
NOAEL studies
0
SOURCE chemical inventory jurisdictions
Regulatory lists
20
SOURCE eu clp annex vi
GHS signal
Not classified

Chemical Identity

CAS, identifiers, formula, and alternate names for the matched substance record.

SOURCE DSSTox identifiers 3 fields
Name
Corn gluten protein
CAS Number
66071-96-3
DTXSID
DTXSID20891957

Functional Uses

Industrial and product-use categories associated with this substance.

SOURCE EPA CPDat 11 records
HumectantAbrasiveSoftener and conditionerFillerBinderProcessing aids not otherwise specifiedFlavouring and nutrient

Regulatory Lists

Inventory, screening, and regulatory list matches from public chemical databases.

SOURCE EPA CPDat 20 records
ListKeywordSource
food_additive; Substances Added to Food (formerly EAFUS) (2/2019)FDAUnited States Food and Drug Administration (FDA)
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesState of CaliforniaState of California
active_ingredient; PesticidesCalifornia Department of Pesticide RegulationState of California
active_ingredient; PesticidesMN Department of Agriculture Pesticide Sales DatabaseCPCat
active_ingredient; PesticidesMN Department of Agriculture Pesticide Sales DatabaseCPCat
active_ingredient; PesticidesMN Department of Agriculture Pesticide Sales DatabaseCPCat
active_ingredient; PesticidesMN Department of Agriculture Pesticide Sales DatabaseCPCat
active_ingredient; PesticidesMN Department of Agriculture Pesticide Sales DatabaseCPCat
active_ingredient; PesticidesMN Department of Agriculture Pesticide Sales DatabaseCPCat
SCIL (9/2019)USEPASafer Chemical Ingredients List
inert_ingredient; non_food_use; PesticidesEPACPCat

Australian Status (AICIS)

Australian industrial chemicals inventory status and applicable conditions.

SOURCE AICIS inventory 1 records
Inventory Status
listed

Cosmetic Safety Profile

Same-CAS cosmetic ingredient record for cross-vertical context.

SOURCE CosIng / Ingredients DB
EU Status
permitted
Max
-
Category
Emollient
View full cosmetic safety profile →

Food Safety Data

Same-CAS food additive, ADI, and GRAS records where available.

SOURCE EFSA / FDA GRAS 1 records

1 food-safety record found.

View full food safety profile →

Frequently Asked Questions

What regulatory lists include Corn gluten protein?

Corn gluten protein appears on 4 regulatory/inventory lists including food_additive; Substances Added to Food (formerly EAFUS) (2/2019), active_ingredient; Pesticides, SCIL (9/2019), and 1 more. Source: EPA CPDat.

Is Corn gluten protein used in cosmetics?

Yes, Corn gluten protein is also indexed as a cosmetic ingredient under the name ZEA MAYS GLUTEN PROTEIN. View the full cosmetic safety profile on the ingredient page for detailed safety data, SCCS opinions, and regulatory status.

Where does the safety data for Corn gluten protein come from?

Safety data is sourced from EPA CPDat, AICIS (Australian Industrial Chemicals Introduction Scheme), EPA DSSTox, CosIng / Ingredients DB, EFSA / FDA GRAS. All data traces to primary regulatory sources and is updated from official government databases.

Is Corn gluten protein used outside industrial chemicals?

Corn gluten protein also appears in cosmetics, food safety databases.