EFSA toxicology reference values
1,1-Diphenethoxyethane
1,1-Diphenethoxyethane (CAS 122-71-4). Cannabis testing data across 0 states. Action levels when present, testing requirements, compliance status.
1,1-Diphenethoxyethane is a cannabis analyte contaminant represented in the cannabis public dataset.
Substance Identity
Analyte identity and classification used for this cannabis substance page.
Contaminant Class Badge
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Dataset Snapshot
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EFSA Substance Identity
EFSA substance identity rows matched by chemical name or CAS.
EFSA Reference Values
Reference values from efsa_reference_values_v2 for toxicology and food-safety context.
| Descriptor | Value | Population | Endpoint | Body |
|---|---|---|---|---|
| TTC Cramer Class I | 30 µg/kg bw/day | consumers | - | - |
| TTC Cramer Class I | 30 µg/kg bw/day | consumers | - | - |
EFSA Study Results
Endpoint-level study rows from efsa_study_results matched to this substance.
| Endpoint | Species | Route | Effect | Assessment |
|---|---|---|---|---|
| Carcinogenicity_EU_PPP | - | - | - | The Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food is asked to advise the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel is asked to evaluate ten flavouring substances in the Flavouring Group Evaluation FGE.14, using the procedure as referred to in the Commission Regulation EC No 1565/2000. These ten flavouring substances belong to chemical group 15, Annex I of the Commission Regulation EC No 1565/2000. The present Flavouring Group Evaluation deals with seven phenethyl alcohol derivatives (alcohol, esters and acetals), one phenethyl aldehyde derivative and two phenylacetates. |
| Carcinogenicity_EU_PPP | - | - | - | The Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (the Panel) is asked to advise the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel is asked to evaluate 13 flavouring substances in the Flavouring Group Evaluation 14, Revision 1 (FGE.14Rev1), using the Procedure as referred to in the Commission Regulation (EC) No 1565/2000. These 13 flavouring substances belong to chemical group 15 and 22, Annex I of the Commission Regulation (EC) No 1565/2000. The present Flavouring Group Evaluation (FGE) deals with eight phenethyl alcohol derivatives (alcohol, esters and acetals), one phenylacetic acid, one phenethyl aldehyde derivative and three Phenylacetals. |
| Genetic Toxicity | - | - | - | The Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (the Panel) is asked to advise the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel is asked to evaluate 13 flavouring substances in the Flavouring Group Evaluation 14, Revision 1 (FGE.14Rev1), using the Procedure as referred to in the Commission Regulation (EC) No 1565/2000. These 13 flavouring substances belong to chemical group 15 and 22, Annex I of the Commission Regulation (EC) No 1565/2000. The present Flavouring Group Evaluation (FGE) deals with eight phenethyl alcohol derivatives (alcohol, esters and acetals), one phenylacetic acid, one phenethyl aldehyde derivative and three Phenylacetals. |
| Genetic Toxicity | - | - | - | The Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food is asked to advise the Commission on the implications for human health of chemically defined flavouring substances used in or on foodstuffs in the Member States. In particular, the Panel is asked to evaluate ten flavouring substances in the Flavouring Group Evaluation FGE.14, using the procedure as referred to in the Commission Regulation EC No 1565/2000. These ten flavouring substances belong to chemical group 15, Annex I of the Commission Regulation EC No 1565/2000. The present Flavouring Group Evaluation deals with seven phenethyl alcohol derivatives (alcohol, esters and acetals), one phenethyl aldehyde derivative and two phenylacetates. |
Cross-Reference to Chemicals / Cosmetics / Food
Internal cross-vertical links connecting cannabis rows to chemical, cosmetics, and EFSA food/toxicology context.
Frequently Asked Questions
FAQ answers are generated from the same fetched cannabis, EFSA, cosmetics, and chemical rows rendered above.
What is the regulatory limit for 1,1-Diphenethoxyethane in cannabis?
1,1-Diphenethoxyethane does not have a numeric cannabis_contaminant_tests range in the fetched page data. The current page query does not expose a separate action-limit column.
Which states test for 1,1-Diphenethoxyethane?
1,1-Diphenethoxyethane does not have state-level cannabis testing rows in the fetched page data.
What are the EFSA reference values for 1,1-Diphenethoxyethane?
1,1-Diphenethoxyethane has 2 EFSA OpenFoodTox reference value rows in the cannabis database, including TTC Cramer Class I.
Is 1,1-Diphenethoxyethane also regulated in cosmetics or food?
1,1-Diphenethoxyethane has a cosmetics ingredient cross-reference with EU status permitted. EFSA food/toxicology context is available on this page.