Food Safety Substance
Avocado oil
Avocado oil is a food additive with Approved - food use in the EU, GRAS in the US, and data from 1 regulatory source.
Substance Identity
Resolved identifiers used to render this food-safety record.
Cross-Reference to Cosmetics / Chemicals / Pharma
Same-CAS public rows from adjacent Roots verticals where available.
Frequently Asked Questions
Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.
What is Avocado oil used for in food?
Avocado oil appears in food-use rows as: Cooking oil, carrier, emollient.
Is Avocado oil safe?
This page does not assign a standalone safety verdict; it renders public regulatory evidence. EU status evidence: Approved - food use. US/FDA evidence: GRAS.
What is the ADI for Avocado oil?
No ADI row was found for Avocado oil in the rendered EFSA, food_substances, food_additives, or JECFA tables.
Is Avocado oil also used in cosmetics?
Avocado oil has a same-CAS cosmetics cross-reference: Avocado Oil (Persea Gratissima Oil), EU status permitted.