Food Safety Substance
Basil oil
Basil oil is a food additive with no EU additive status row found in the EU, FDA EAFUS in the US, and data from 2 regulatory sources.
Substance Identity
Resolved identifiers used to render this food-safety record.
Cross-Reference to Cosmetics / Chemicals / Pharma
Same-CAS public rows from adjacent Roots verticals where available.
Frequently Asked Questions
Food-use, safety, ADI, and cross-vertical answers mirrored into FAQPage JSON-LD.
What is Basil oil used for in food?
Basil oil appears in food-use rows as: EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT.
Is Basil oil safe?
This page does not assign a standalone safety verdict; it renders public regulatory evidence. US/FDA evidence: FDA EAFUS.
What is the ADI for Basil oil?
No ADI row was found for Basil oil in the rendered EFSA, food_substances, food_additives, or JECFA tables.
Is Basil oil also used in cosmetics?
Basil oil has a same-CAS cosmetics cross-reference: OCIMUM TENUIFLORUM OIL, EU status permitted.